Here’s an “easy as 1-2-3” recipe to spice up your chicken. Make some chicken breast for grab-n-go all week, or serve up a whole chicken for a family meal!
Ingredients
4 boneless skinless chicken breast or whole chicken
1 packet of Italian dressing (dry powder)
2 tablespoons lemon juice
2 tablespoons oregano
2 teaspoons olive oil
Cooking Instructions
Mix Italian dressing packet, lemon juice, oregano, and olive oil in a bowl.
Coat chicken with mix.
For chicken breast: place in casserole dish and bake at 350 degrees for 45 minutes.
For whole chicken: place in roasting pan and bake at 350 degrees for approximately one hour fifteen minutes to one hour forty-five minutes or until chicken inside reaches 165 degrees.